Embark on a culinary journey with Chicken Tortilla Soup recipes, a beloved Mexican-inspired dish that combines bold flavors, comforting warmth, and a delightful crunch. This soul-satisfying soup is a celebration of vibrant ingredients, showcasing the versatility of chicken, the zing of tomatoes, and the richness of Mexican spices.
At the heart of Chicken Tortilla Soup is succulent chicken, often shredded or diced, providing a substantial protein element to the dish. The preparation involves simmering the chicken in a flavorful broth infused with a medley of aromatic spices such as cumin, chili powder, and paprika. This creates a robust foundation, ensuring each spoonful is a burst of Mexican-inspired goodness.
Vegetables play a crucial role in enhancing the soup’s texture and taste. Classic additions include tomatoes, onions, bell peppers, and corn, creating a colorful and nutrient-rich base. The combination of these ingredients not only adds visual appeal but also contributes a harmonious blend of sweet and savory notes.
Tortilla strips or chips serve as the crowning glory, providing a satisfying crunch that contrasts with the soup’s savory and spicy profile. These crunchy elements are often added just before serving, preserving their texture and ensuring an enjoyable culinary experience.
Customization is a hallmark of Chicken Tortilla Soup recipes. Whether you prefer a mild or spicy kick, you can adjust the heat level by controlling the amount of chili peppers or adding hot sauce. Additionally, incorporating ingredients like black beans or avocado can add layers of flavor and nutrition.
Garnishes play a significant role in elevating the soup’s presentation and taste. Fresh cilantro, lime wedges, shredded cheese, and creamy avocado slices are common choices. These toppings not only add visual appeal but also offer a burst of freshness and tang that enhances the overall dining experience.
Chicken Tortilla Soup is not just a meal; it’s a fiesta of flavors and textures that transports you to the vibrant streets of Mexico. Whether enjoyed on a cozy night in or served at festive gatherings, this soup captures the essence of Mexican cuisine, inviting you to savor every spoonful of its comforting warmth and bold taste.
Chicken Tortilla Soup Recipe | S2Recipes
Details Chicken Tortilla Soup Recipes
Prep Time: 15 mins
Cook Time: 25 mins
Total Time: 40 mins
Servings: 8
Ingredients For Chicken Tortilla Soup Recipes
1 tablespoon olive oil
1 medium onion, chopped
3 cloves garlic, minced
1 (28 ounce) can crushed tomatoes
1 (10.5 ounce) can condensed chicken broth
1 ¼ cups water
2 teaspoons chili powder
1 teaspoon dried oregano
1 (15 ounce) can black beans, rinsed and drained
2 large boneless chicken breast halves, cooked and cut into bite-sized pieces
1 cup whole corn kernels, cooked
1 cup white hominy
1 (4 ounce) can chopped green chile peppers
¼ cup chopped fresh cilantro
½ cup crushed tortilla chips, or to taste
2 medium avocados, sliced, or to taste
½ cup shredded Monterey Jack cheese, or to taste
2 tablespoons chopped green onions, or to taste
Instructions: Chicken Tortilla Soup Recipes
Step 1: Gather all ingredients.
Step 2: Heat oil in a stockpot over medium heat. Add onion and garlic; sauté until soft, about 5 minutes. Stir in chili powder and oregano.
Step 3: Stir in crushed tomatoes, condensed broth, and water; bring to a boil. Reduce heat and simmer for 5 to 10 minutes.
Step 4: Stir in black beans, cooked chicken, corn, hominy, chile peppers, and cilantro. Simmer for 10 minutes.
Step 5: Ladle soup into individual serving bowls, and top with crushed tortilla chips, avocado slices, Monterey Jack cheese, and green onions.
Absolutely delicious! Loved it with all of the toppings including crushed tortilla chips and additional cilantro. I accidentally added the whole can of corn and it was great. Looked around for white hominy and glad I did. It added a new texture and flavor. Will make again.
Fresh, warm and chunky equals happiness in a bowl!If you like tortilla soup you will LOVE this recipe.“This was a delightfully superior version of the standard soup by the same name” states my husband.The hominy adds a wonderful flavor and texture that reminds me of a tamale.This “stewy” soup leaves itself wide open for any individual, at the table to add spices and condiments, you like such as cumin, crushed red pepper, jalapeño, celery salt, sour cream, cotija cheese, lime and hot sauces.Here are the changes/additions I made:• Thinly sliced the Spanish onions vs chopped• Chicken broth with 1 teaspoon of chicken bouillon vs condensedchicken broth• Used rotisserie chicken breast meat vs boneless chicken breast• Used fire roasted crushed canned tomatoes vs plain tomatoes• Used blue and yellow corn tortilla chips vs plain tortilla chips• Minced red onion and chives vs green onion• Diced avocado vs slicedAlso, it might just be me but the prep time took about 55 minutes. I'm a slow poke
I love this recipe! The hominy is the secret to additional taste & creaminess!! This is my go to for sure!! ⭐️⭐️⭐️⭐️⭐️
This was not my favorite Chicken Tortilla Soup, but I feel with a few minor modifications, it could be. Replacing the water with chicken broth, adding a teaspoon of cumin instead of oregano, and upping the jalapeño to a can of diced chile peppers, I feel, would greatly improve this recipe.
I always use ALLRECIPES as the base of my metal! I'm not a chef but I do know my flavor palette. For this meal, I used half the water amount and added other typical peppers you would find in Mexican cuisines. I even baked some salmon and minced into the bottom of my bowl before added soup. Delici'oso
It was amazing!!! The only thing I did different is fry my own tortilla strips and added tsp of chipotle pepper sauce to each bowl right before serving. It was amazing!!!!
I cooked the chicken pieces with the onions and garlic. I also didn't use as much water. Turned out great.
I saw this recipe as a start with much room for additions and adjustments. As others mentioned previously, I used more chicken broth to make it more soup-like. About 5 cups, but no added water. Instead of chili powder I used a tbsp of Better Than Boullion Smoky Chipotle. I used 2 cans of corn instead of 1, drained, and doubled the oregano because of the extra added liquid. After tasting I put in a tsp or two of powdered red pepper for some kick. The resulting soup was fabulous!
Very fresh but needs to cook much longer than recipe prescribed. Added chipotle sauce to chili powder and celery to onions for depth. Loved it.
✅What makes Chicken Tortilla Soup a beloved Mexican-inspired dish?
Chicken Tortilla Soup is cherished for its bold flavors, comforting warmth, and delightful crunch. A celebration of vibrant ingredients, including succulent chicken, aromatic spices, and crunchy tortilla strips, it captures the essence of Mexican cuisine.
✅How is the chicken prepared in Chicken Tortilla Soup?
Chicken is often shredded or diced and simmered in a flavorful broth infused with spices like cumin, chili powder, and paprika. This process ensures that each spoonful is a burst of Mexican-inspired goodness, with the chicken providing a substantial protein element to the dish.
✅What vegetables are commonly used in Chicken Tortilla Soup?
Classic vegetables in Chicken Tortilla Soup include tomatoes, onions, bell peppers, and corn. This combination creates a colorful and nutrient-rich base, adding both visual appeal and a harmonious blend of sweet and savory notes to the soup.
✅What role do tortilla strips or chips play in Chicken Tortilla Soup?
Tortilla strips or chips provide a satisfying crunch to Chicken Tortilla Soup. Added just before serving, they contrast with the savory and spicy profile of the soup, offering a delightful texture that enhances the overall dining experience.
✅How can one customize the heat level in Chicken Tortilla Soup?
The heat level in Chicken Tortilla Soup can be customized by adjusting the amount of chili peppers or adding hot sauce to suit personal preferences. This flexibility allows individuals to enjoy the soup with a mild or spicier kick.
✅What are common garnishes for Chicken Tortilla Soup?
Popular garnishes include fresh cilantro, lime wedges, shredded cheese, and creamy avocado slices. These toppings not only add visual appeal but also offer a burst of freshness and tang, enhancing the overall dining experience of Chicken Tortilla Soup.
✅Can additional ingredients like black beans or avocado be incorporated into Chicken Tortilla Soup?
Certainly! Chicken Tortilla Soup recipes allow for customization. Ingredients like black beans or avocado can be added to introduce additional layers of flavor and nutrition, providing a personalized touch to the dish.
✅How does Chicken Tortilla Soup capture the essence of Mexican cuisine?
Chicken Tortilla Soup encapsulates the vibrant streets of Mexico with its bold flavors and textures. Whether enjoyed on a cozy night or served at festive gatherings, this soup invites you to savor the comforting warmth and bold taste, embodying the spirit of Mexican cuisine.
