Banoffee Pie

Banoffee Pie Recipes

Transport your taste buds to dessert heaven with our Banoffee Pie—a luscious combination of bananas, toffee, and whipped cream nestled in a buttery graham cracker crust. This no-bake delight is a breeze to make, featuring layers of sliced bananas on a toffee filling made from condensed milk. Crowned with fluffy whipped cream, it’s a symphony of textures and flavors. The simplicity of this recipe belies its decadent taste, making it a show-stopping treat for any occasion. Whether you’re a seasoned baker or a novice in the kitchen, our Banoffee Pie is a foolproof way to satisfy your sweet cravings. Elevate your dessert game with this irresistible blend of creamy, crunchy, and utterly delightful indulgence!

Banoffee Pie
Banoffee Pie Recipe | S2Recipes

Details Banoffee Pie Recipes

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 2 hrs 15 mins
  • Total Time: 2 hrs 45 mins
  • Servings: 8
  • Yield: 1 (9-inch) pie

Ingredients For Banoffee Pie Recipes

  • 1 (13.4 ounce) can dulce de leche
  • 1 1/2 cups graham cracker crumbs
  • 1/3 cup white sugar
  • 2 teaspoons ground ginger (Optional)
  • 6 tablespoons butter, melted
  • 3 bananas, sliced
  • 1 1/2 cups heavy cream
  • 3 tablespoons powdered sugar
  • chocolate shavings (Optional)
  • espresso powder (Optional)

Instructions: Banoffee Pie Recipes

  • Step 1: Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C).
  • Step 2: Mix graham cracker crumbs, white sugar, ginger (if using), and melted butter together in a medium bowl. Press mixture into an ungreased 9-inch fluted tart pan with a removable bottom or 9-inch pie pie plate.
  • Step 3: Bake crust in preheated oven until set, about 12 to 15 minutes. Cool crust on a wire rack for 15 minutes.
  • Step 4: Spread dulce de leche in the cooled crust; arrange bananas evenly on top.
  • Step 5: Beat heavy cream and powdered sugar in a large bowl until stiff peaks form, about 3 minutes. Spread whipped cream over bananas.
  • Step 6: Refrigerate pie for at least 2 hours to overnight. Sprinkle with chocolate shavings, cocoa powder, and/or espresso powder, if desired, before serving.

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All Nutrifacts of Banoffee Pie Recipes

Nutrition Facts
Servings Per Recipe8
% Daily Value *
Total Fat30g38%
Saturated Fat18g91%
Total Carbohydrate57g21%
Dietary Fiber1g5%
Total Sugars43g
Vitamin C4mg20%
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