Warm Dijon Potato Salad

Warm Dijon Potato Salad Recipes

Warm Dijon Potato Salad is a sophisticated twist on the classic, offering a rich and flavorful experience. Begin by boiling baby potatoes until tender yet firm. Slice them into bite-sized pieces to create the perfect canvas for the Dijon-infused dressing.

In a bowl, whisk together a velvety dressing using Dijon mustard, extra virgin olive oil, minced garlic, and white wine vinegar. The Dijon mustard brings a bold and tangy note, complemented by the smoothness of olive oil and the bright acidity of white wine vinegar.

For added complexity, incorporate finely chopped red onions and fresh herbs like parsley or chives. These ingredients contribute a subtle crunch and a burst of freshness, enhancing the overall profile of the Warm Dijon Potato Salad.

Gently fold the dressing and additional ingredients into the warm, sliced potatoes, allowing them to absorb the flavors. The warmth of the potatoes ensures they soak up the richness of the dressing, creating a harmonious blend.

Serve the Warm Dijon Potato Salad immediately for a comforting side dish or allow it to cool slightly for a delicious room temperature option. This versatile salad pairs well with grilled meats, making it an ideal choice for picnics, barbecues, or as an elevated addition to your dinner table. Savor the sophistication of this warm and flavorful potato salad that delights the palate with every forkful.

Warm Dijon Potato Salad
Warm Dijon Potato Salad Recipe | S2Recipes

Details Warm Dijon Potato Salad Recipes

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 8

Ingredients For Warm Dijon Potato Salad Recipes

  • 5 red potatoes
  • ½ cup reduced-fat mayonnaise
  • 2 tablespoons grated Parmesan cheese
  • 1 ½ tablespoons Dijon mustard
  • 4 teaspoons cider vinegar
  • ½ teaspoon cayenne pepper
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon paprika
  • ½ red onion, thinly sliced
  • 2 green onions, chopped

Instructions: Warm Dijon Potato Salad Recipes

  • Step 1: Gather all ingredients.
  • Step 2: Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and cut into cubes.
  • Step 3: Whisk mayonnaise, Parmesan cheese, Dijon mustard, vinegar, cayenne pepper, salt, black pepper, and paprika together in a large bowl.
  • Step 4: Add potatoes, red onion, and green onions; gently toss to combine.

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All Nutrifacts of Warm Dijon Potato Salad Recipes

Nutrition Facts
Servings Per Recipe8
% Daily Value *
Total Fat6g7%
Saturated Fat1g6%
Total Carbohydrate24g9%
Dietary Fiber3g9%
Total Sugars2g
Vitamin C13mg64%
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