Peach Burrata Salad

Peach Burrata Salad Recipes

The Peach Burrata Salad is a sublime combination of luscious summer peaches and creamy burrata cheese, creating a harmonious marriage of sweet and savory flavors. This elegant salad showcases the beauty of simplicity while delivering a burst of seasonal goodness.

Start with ripe and juicy peaches, sliced to showcase their natural sweetness. The goal is to highlight the peaches’ succulence, so choose varieties like freestone or white peaches for optimal flavor. Arrange the peach slices on a serving platter or individual plates.

The star of this salad is burrata, a decadent cheese with a creamy interior that contrasts beautifully with its outer shell. Place dollops of burrata strategically among the peach slices, allowing its rich and velvety texture to complement the juiciness of the peaches.

To add a burst of freshness, incorporate vibrant greens such as arugula or mixed baby greens. The peppery notes of arugula enhance the overall flavor profile, creating a balanced and visually appealing dish.

For a crunchy element, scatter toasted nuts like pistachios or walnuts over the salad. The nuts provide a satisfying texture and a nutty richness that complements the creamy burrata and sweet peaches.

Drizzle extra-virgin olive oil over the salad for richness and depth of flavor. Optionally, a balsamic reduction or a sprinkle of flaky sea salt can be added to elevate the savory notes.

To assemble the Peach Burrata Salad, arrange the peach slices, burrata dollops, and greens on the serving platter. Scatter the toasted nuts, drizzle with olive oil, and add any optional elements for the finishing touch.

Chill the salad for about 15 minutes before serving to allow the flavors to meld. This exquisite dish is not only a feast for the taste buds but also a visual masterpiece, making it a perfect starter for summer gatherings or an elegant side dish for a special meal. Enjoy the sublime fusion of sweet peaches and creamy burrata in every bite.

Peach Burrata Salad
Peach Burrata Salad Recipe | S2Recipes

Details Peach Burrata Salad Recipes

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 4

Ingredients For Peach Burrata Salad Recipes

  • 1 (4 ounce) ball burrata cheese, at room temperature
  • 1 peach, sliced
  • 1 tablespoon thinly sliced fresh basil leaves
  • 2 tablespoons extra-virgin olive oil
  • 3 tablespoons raspberry balsamic vinegar
  • flaked sea salt to taste
  • 1 pinch freshly ground black pepper or to taste

Instructions: Peach Burrata Salad Recipes

  • Step 1: Gently tear open the burrata cheese to expose the soft, creamy core and place in the center of a plate. Arrange peach slices in and around the cheese. Sprinkle basil leaves over cheese and drizzle with olive oil.
  • Step 2: Bring raspberry balsamic vinegar to a boil in a small saucepan; reduce heat to medium-low and simmer until vinegar reduces to a thick syrup, about 5 minutes. Spoon balsamic syrup over peaches and cheese; season with sea salt and black pepper.

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All Nutrifacts of Peach Burrata Salad Recipes

Nutrition Facts
Servings Per Recipe4
% Daily Value *
Total Fat13g16%
Saturated Fat5g25%
Total Carbohydrate4g1%
Dietary Fiber0g0%
Total Sugars2g
Vitamin C11mg53%
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