Discover the heartwarming goodness of Hearty Barley Turkey Soup recipes, a comforting dish that combines the rich flavors of turkey, wholesome barley, and an array of vegetables. This nourishing soup not only offers a delightful taste but also provides a hearty and satisfying experience perfect for cold days or when seeking a wholesome meal.
At the core of Hearty Barley Turkey Soup is the succulence of turkey, creating a robust and savory broth. Whether using leftover turkey from a holiday feast or fresh turkey, the meat is typically shredded or diced to infuse the soup with its delicious flavor. The choice of turkey adds a wholesome protein element to the soup, making it a substantial and nourishing option.
Barley, a nutritious whole grain, takes center stage in this soup, contributing both texture and substance. The barley absorbs the savory flavors of the broth as it simmers, creating a chewy and satisfying element that adds depth to each spoonful. Known for its health benefits, barley enhances the overall nutritional profile of the soup.
The vegetable medley in Hearty Barley Turkey Soup often includes classic choices like carrots, celery, and onions. These aromatic vegetables not only add flavor and depth to the broth but also provide essential vitamins and minerals, contributing to the overall goodness of the soup.
Seasonings play a crucial role in elevating the taste of Hearty Barley Turkey Soup. Commonly used herbs and spices include thyme, rosemary, and bay leaves, creating a harmonious blend that enhances the savory notes of the turkey and barley. The aromatic infusion of these seasonings contributes to the soup’s comforting aroma and inviting taste.
Customization is a key feature of Hearty Barley Turkey Soup recipes, allowing for personal preferences and creative twists. Consider adding additional vegetables like peas or spinach for extra nutritional value, or experimenting with different herbs to tailor the flavor to your liking.
Serve Hearty Barley Turkey Soup as a standalone meal or accompanied by a slice of crusty bread. Whether enjoyed on a chilly evening or as a nourishing option throughout the week, this soup embodies the warmth and wholesomeness of home-cooked comfort, making it a cherished addition to your culinary repertoire.
Details Hearty Barley Turkey Soup Recipes
Prep Time: 10 mins
Cook Time: 3 hrs 35 mins
Total Time: 3 hrs 45 mins
Servings: 12
Ingredients For Hearty Barley Turkey Soup Recipes
5 quarts water, or as needed
1 turkey carcass
1 ½ cups coarsely chopped onion
½ cup chopped carrot
3 stalks celery, cut in half
10 whole black peppercorns
1 large bay leaf
1 pinch dried thyme, or to taste
1 ½ pounds carrots, cut into 1-inch chunks
2 medium onions, diced
6 stalks celery, cut into 1/2-inch slices
1 cup barley
½ cup chopped mushrooms
2 large bay leaves
2 teaspoons salt (Optional)
1 teaspoon dried marjoram
½ teaspoon ground black pepper
1 pinch dried thyme
Instructions: Hearty Barley Turkey Soup Recipes
Step 1: Gather all stock and soup ingredients.
Step 2: Make the turkey stock: Combine 5 quarts water and turkey carcass in a large stockpot over medium-high heat; bring to a boil. Add onion, carrot, celery, peppercorns, bay leaf, and thyme. Reduce the heat and simmer, skimming excess fat and foam from the surface as needed and adding more water as it evaporates, for 2 to 2 1/2 hours.
Step 3: Remove carcass to a cutting board and cool. Strain stock; discard solids and return liquid to the pot.
Step 4: Pull meat from cooled carcass and discard bones. Shred meat and refrigerate until needed.
Step 5: Make the soup: Add carrots, onions, celery, barley, mushrooms, bay leaves, salt, marjoram, pepper, and thyme to stock; bring to a boil. Reduce the heat and simmer, stirring occasionally, until barley is fully cooked, about 1 hour 20 minutes.
Step 6: Return shredded turkey to the soup; simmer until heated through, about 10 minutes. Remove bay leaves and serve.
Excellent, healthy and filling from scratch. Perfect as written.- Nov 2023
My neighbors and I loved this soup! I was just looking for a way to make use of the turkey carcass and enjoyed this soup much more than expected. The barley and mushrooms added a very tasty earthy flavor. I will make this again and may even try it with chicken. Recipes that are tasty and healthy are always welcome!
Delicious. Great way to use up veg that’s been hanging around the crisper drawer! Used a whole 8 oz box of mushrooms
This was a great recipe for my first time making Turkey soup. Only changes I made was the addition of a couple tsp of poultry seasoning and I added egg noodles for the last 15 mins of cooking with the Turkey peices.
Absolutely delicious, husband thought it was the best soup he has ever had. Will make it again.
Followed the recipe exactly. Was suprised it was as good and as tasty as it was.
Flavorful especially with a smoked turkey carcass.
As I am sure everyone does, I tweaked this to my family's tastes. Must include: -White pepper instead of black- At least 1 cup of dry wine, white if possible, but whatever is left from dinner, if any- fresh herbs, if availableBe careful to use the correct amount of salt and herbs based on how you cooked your turkey.
I took the cooking course on how to prepare food for better nutrition and followed Monica Corrado’s recipe to prepare nutrient-dense stock. So basically cooked it for over 24 hours and I had a gelatinous layer of about an inch in my stock and a rich golden brown coloring that you couldn’t see through. It’s flavoring is far superior to anything on the market or that you can make in a couple hours. Check out Monica’s website ‘Simply Being Well’ if you are interested in that kind of thing.
All Nutrifacts of Hearty Barley Turkey Soup Recipes
✅What makes Hearty Barley Turkey Soup a comforting and wholesome choice?
Hearty Barley Turkey Soup is a comforting and wholesome option due to the rich flavors of turkey, wholesome barley, and an array of vegetables. It offers a satisfying experience, perfect for cold days or when seeking a nourishing meal.
✅How is the turkey prepared in Hearty Barley Turkey Soup?
Turkey is typically shredded or diced in Hearty Barley Turkey Soup to infuse the broth with its delicious flavor. Whether using leftover turkey or fresh turkey, this adds a wholesome protein element, making the soup substantial and nourishing.
✅What role does barley play in Hearty Barley Turkey Soup?
Barley takes center stage, contributing both texture and substance to Hearty Barley Turkey Soup. As it simmers in the broth, barley becomes chewy and satisfying, enhancing each spoonful with its wholesome goodness and complementing the savory flavors of the turkey.
✅Which vegetables are commonly used in Hearty Barley Turkey Soup?
A vegetable medley including carrots, celery, and onions is commonly used in Hearty Barley Turkey Soup. These aromatic vegetables not only add flavor and depth to the broth but also provide essential vitamins and minerals, enhancing the overall goodness of the soup.
✅What seasonings are typically used in Hearty Barley Turkey Soup?
Commonly used seasonings in Hearty Barley Turkey Soup include thyme, rosemary, and bay leaves. These herbs and spices create a harmonious blend that enhances the savory notes of the turkey and barley, contributing to the comforting aroma and inviting taste of the soup.
✅How can Hearty Barley Turkey Soup be customized to personal preferences?
Hearty Barley Turkey Soup recipes allow for customization. Consider adding extra vegetables like peas or spinach for added nutritional value, or experiment with different herbs to tailor the flavor to individual liking. This flexibility makes the soup adaptable to personal preferences and creative twists.
✅What is the significance of serving Hearty Barley Turkey Soup with crusty bread?
Serving Hearty Barley Turkey Soup with crusty bread complements the meal, offering a delightful combination of flavors and textures. The bread can be used to soak up the savory broth, providing an additional layer of enjoyment to the dining experience.
✅How does Hearty Barley Turkey Soup embody home-cooked comfort?
Hearty Barley Turkey Soup embodies home-cooked comfort by combining the warmth of homemade turkey stock, the wholesomeness of barley, and aromatic veggies. Whether enjoyed on a chilly evening or throughout the week, this soup brings the comforting essence of a nourishing home-cooked meal.