Cucumber Salad

Cucumber Salad Recipes

Cucumber Salad is a refreshing and crisp dish that celebrates the simplicity of fresh ingredients. Begin by thinly slicing cucumbers, preferably English or Persian, to enhance their tender texture. Combine these delicate cucumber slices with thinly sliced red onions, creating a beautiful visual contrast and adding a mild bite.

To elevate the flavor profile, incorporate cherry tomatoes, halved for a burst of sweetness, and thinly sliced radishes for a peppery crunch. Fresh dill and mint provide aromatic notes, enhancing the overall freshness of the salad.

Create a light and tangy dressing by whisking together extra virgin olive oil, white wine vinegar, a touch of Dijon mustard, and a hint of honey for sweetness. Season the dressing with salt and pepper to taste, ensuring a harmonious balance of flavors.

Gently toss the cucumber mixture with the dressing, ensuring every ingredient is coated evenly. Allow the salad to chill in the refrigerator for at least 30 minutes, enhancing the crispness and melding the flavors.

This Cucumber Salad is a versatile side dish that complements a variety of meals. Serve it alongside grilled proteins, as a light accompaniment to sandwiches, or as a standalone refreshing salad on a hot day. Its simplicity, coupled with vibrant flavors, makes it a go-to option for picnics, barbecues, or any occasion where a light and invigorating salad is desired. Enjoy the cool and refreshing crunch of this delightful Cucumber Salad.

Cucumber Salad
Cucumber Salad Recipe | S2Recipes

Details Cucumber Salad Recipes

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 15 mins
  • Servings: 8

Ingredients For Cucumber Salad Recipes

  • 4 cucumbers, thinly sliced
  • 1 small white onion, thinly sliced
  • 1 cup white vinegar
  • ¾ cup white sugar
  • ½ cup water
  • 1 tablespoon dried dill, or to taste

Instructions: Cucumber Salad Recipes

  • Step 1: Toss sliced cucumbers and onion together in a large bowl. Set aside.
  • Step 2: Combine vinegar, sugar, and water in a saucepan over medium-high heat; bring to a boil; pour over cucumbers and onions in the bowl. Stir in dill. Cover and let marinate in the refrigerator for at least 1 hour before serving.

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All Nutrifacts of Cucumber Salad Recipes

Nutrition Facts
Servings Per Recipe8
% Daily Value *
Total Fat0g0%
Saturated Fat0g1%
Total Carbohydrate25g9%
Dietary Fiber1g3%
Total Sugars22g
Vitamin C5mg24%
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