Elevate your dessert game with Air Fryer Roasted Bananas—an easy and quick treat. Simply coat banana halves with honey and cinnamon, then air fry for a caramelized perfection. The result? Soft, sweet, and warm roasted bananas, ready to be enjoyed on their own or as a topping for ice cream, yogurt, or pancakes. This hassle-free recipe unlocks a world of flavor, combining the natural sweetness of bananas with a hint of warmth from cinnamon. A delightful and healthier alternative to traditional roasting methods, Air Fryer Roasted Bananas offer a quick and delicious way to satisfy your sweet cravings. Embrace the simplicity of air frying and indulge in the rich, caramelized goodness of roasted bananas!
Air Fryer Roasted Bananas Recipe | S2Recipes
Details Air Fryer Roasted Bananas Recipes
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Servings: 1
Ingredients For Air Fryer Roasted Bananas Recipes
1 banana, sliced into 1/8-inch thick diagonals
avocado oil cooking spray
Instructions: Air Fryer Roasted Bananas Recipes
Step 1: Gather all ingredients.
Step 2: Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer's instructions. Line the air fryer basket, if desired.
Step 3: Place banana slices into the basket, making sure that they are not touching; cook in batches if necessary. Mist banana slices with avocado oil.
Step 4: Cook in the air fryer for 5 minutes. Remove the basket and flip banana slices carefully (they will be soft). Cook until banana slices are browned and caramelized, an additional 2 to 3 minutes. Carefully remove from basket.
The best tanks to the best air fryer I've ever wanted. Was never a big fan of air fryers. Until today's times and she's.
I want to alter my comments of earlier. I did have a fire in my kitchen. The lesson is to not have the parchment paper in the air fryer as it's preheating and only use it to cover the bottom.
These taste really good!! I added a pinch of pink himalayan salt to bring out the sweetness and cooked mine a little longer than 10 minutes.
Parchment paper didn't stay put in the air fryer and kept the banana from browning. Amost burned the paper. The banana ended up sticky and gooey
Second time I made it I removed the parchment paper. I liked it much better without.
Worked out as expected. It's all in the spice and that's up to you. Have fun and thanks for all your precious time!!!
I personally give it three stars, but my two teenage kids and wife all give it five stars. I did not have avocado oil, so I just used canola oil
Tastes awesome. I used ripe plantains to serve as a side dish. With bananas I like to sprinkle a dust of cinnamon and it makes a great dessert with vanilla ice cream.
All Nutrifacts of Air Fryer Roasted Bananas Recipes
