Embrace simplicity and flavor with Easy Tuna Casserole—a quick and satisfying dish that brings together pantry staples for a comforting meal. This straightforward recipe combines canned tuna, noodles, and a creamy sauce, baked to perfection for a delicious and hearty casserole. Learn how to make Easy Tuna Casserole effortlessly, and enjoy a budget-friendly dinner that’s both convenient and tasty. Elevate your cooking with this fuss-free recipe and savor the delightful taste of this classic comfort food. Discover the ease of preparation and delightful flavors in every bite with Easy Tuna Casserole.
Details Easy Tuna Casserole Recipes
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins
Servings: 8
Ingredients For Easy Tuna Casserole Recipes
3 cups cooked macaroni
1 (5 ounce) can tuna, drained
1 (10.5 ounce) can condensed cream of chicken soup
1 cup shredded Cheddar cheese
1 ½ cups French fried onions
Instructions: Easy Tuna Casserole Recipes
Step 1: Preheat the oven to 350 degrees F (175 degrees C).
Step 2: Combine cooked macaroni, tuna, and condensed soup together in a 9x13-inch baking dish; sprinkle with cheese.
Step 3: Bake in the preheated oven until bubbly, about 25 minutes. Sprinkle with fried onions; bake 5 minutes more.
Tastes just like the tuna casserole grandma used to make. A person could add frozen peas or maybe some chopped celery but it is good as is.
Needed a bit more pasta. I always add a dash of Worcestershire sauce to any cream of mushroom soup. Cuts the really rich taste and gives some depth to flavor. Also added a sliced green onion.
Wonderful !:)
I don't understand people that rewrite the recipe!! Submit your own!!!Great recipe that can be tweeted according to everyone's taste, or made exactly as written. Made many times as written and enjoyed it very much.
really tasty! used only a total of 1 cup cheese. I think a little more milk could be used.
My husband and I love the dish! I added 2% milk to empty soup can stir and add, bacon bits with crunchy onions and sliced Cuban bread&butter! I read comments and took a couple tips.
My husband loves tuna casserole.. it's not my favorite dish.. but this recipe is very good. Easy peasy and he loved it. I also crushed up some bacon and put that on top with the french fried onions. It was a lovely addition. No other changes were made to this recipe.
I added one can cream of mushroom and one can cream of chicken. It turned out really good.
A little dry, I will add more liquid and soup next time