Texas Coleslaw

Texas Coleslaw Recipes

Experience the bold and robust flavors of Texas Coleslaw, a zesty and satisfying side dish that complements barbecue and Tex-Mex fare. This coleslaw variation features finely shredded cabbage and carrots, providing a crisp and crunchy texture. The dressing, often a combination of mayonnaise, apple cider vinegar, and a hint of spicy mustard or hot sauce, adds a kick of flavor that sets Texas Coleslaw apart. With a touch of sweetness and a bit of heat, this coleslaw captures the essence of Texas cuisine. Whether served alongside smoked meats or tacos, Texas Coleslaw is a flavorful addition to any Southern-inspired meal.

Texas Coleslaw
Texas Coleslaw Recipe | S2Recipes

Details Texas Coleslaw Recipes

  • Prep Time: 15 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 15 mins
  • Servings: 8

Ingredients For Texas Coleslaw Recipes

  • 1 cup mayonnaise
  • 1 tablespoon lime juice
  • 1 tablespoon ground cumin
  • 1 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 medium head green cabbage, rinsed and very thinly sliced
  • 1 large carrot, shredded
  • 2 green onions, sliced
  • 2 radishes, sliced

Instructions: Texas Coleslaw Recipes

  • Step 1: Whisk together mayonnaise, lime juice, cumin, cayenne, salt, and pepper in a large bowl. Add cabbage, carrot, green onions, and radishes and stir until well-combined. Chill at least 1 hour before serving.

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All Nutrifacts of Texas Coleslaw Recipes

Nutrition Facts
Servings Per Recipe8
% Daily Value *
Total Fat22g28%
Saturated Fat3g17%
Total Carbohydrate9g3%
Dietary Fiber3g12%
Total Sugars5g
Vitamin C44mg219%
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