Experience the convenience and flavor of Slow Cooker Chicken Tacos—an effortless way to create a delicious and satisfying meal. This simple recipe involves slow-cooking chicken with a flavorful blend of spices, resulting in tender and flavorful taco filling. Perfect for busy days, these tacos are a crowd-pleaser and offer a hands-free approach to cooking. Learn how to make Slow Cooker Chicken Tacos easily and elevate your taco night with minimal effort. Enjoy the convenience and savory goodness of this slow-cooked favorite, perfect for any occasion.
Slow Cooker Chicken Tacos Recipe | S2Recipes
Details Slow Cooker Chicken Tacos Recipes
Prep Time: 10 mins
Cook Time: 6 hrs
Total Time: 6 hrs 10 mins
Servings: 8
Ingredients For Slow Cooker Chicken Tacos Recipes
1 cup chicken broth
3 tablespoons taco seasoning mix
1 pound skinless, boneless chicken breasts
Instructions: Slow Cooker Chicken Tacos Recipes
Step 1: Gather all ingredients.
Step 2: Combine chicken broth and taco seasoning mix in a bowl.
Step 3: Place chicken in a slow cooker. Pour chicken broth mixture over chicken.
Step 4: Cook on Low for 6 to 8 hours. Shred chicken.
I made these yesterday and my family loved them! And it was so easy! I used soft taco shells and I shredded the chicken about 45 minutes prior to serving and put the shredded chicken back in the crockpot. That allowed it to absorb the flavors better and it was very juicy and tender. My son said I could make this recipe anytime.
This was very bland, nearly no flavor at all. Will not be making it again.
This was easy to make, and was very flavorful. I made it from the recipe no changes and it was delicious.
I've made this twice now, the first time as written and for my taste, it was very spicy (I tripled the recipe and used 9 Tbsp of taco seasoning.) Still, the meat was very tasty. The second time, I used only 5 Tbsp of taco seasoning for 3 lbs of meat and it was perfect! I make that much because it is very easy to eat with tacos right after cooking, and freeze the rest for future use in tortilla soup, nachos, etc. This is definitely one of the best recipes I've found on this site and is now a regular for us!
Made it as written. Made chicken nachos , husband loved it! Making chicken tacos with leftovers ?
I feel it's the perfect recipe! Easy, inexpensive, extremely tasty.
I hope this comes across as humor and not spam. While making another recipe from this site, I used the excess chicken from a big packet, I had a little over 2 lb. of chicken, so just doubling the recipe. I'd read a few of the reviews and I listened, well, a little. I was going to use some frozen chicken stock I'd made, but when defrosting it, there were weird bits in it, so in the bin it went. I used just one cup of water, deciding the taco seasoning had enough salt already over a can of broth. I didn't premix the water and taco seasoning having skipped that step on accident. Set the slow cooker to low and told my ADHD self to turn it off at bed time... Well, anyway, the next morning I come out to the kitchen, which smelled wonderful btw, and starting puttering about making breakfast. I worked around the slow cooker for a good minute making coffee before realizing the chicken got an extra 6, for a total of 10 hours in the slow cooker on low. I pulled the plug, let it cool a bit and shredded it. Chef's kiss or um, Cook's kiss I guess.
I made this for my Parents(my Mom is real critical) & my Son they all loved it & I made it exactly like the recipe said to do the Chicken was real easy to shred & real tender
Very tasty and easy to make. My grandkids love it!
All Nutrifacts of Slow Cooker Chicken Tacos Recipes
