Instant Pot Ribs from Frozen

Instant Pot Ribs from Frozen Recipes

Instant Pot Ribs from Frozen are a convenient and time-saving recipe for cooking delicious, tender ribs directly from the freezer. Using an Instant Pot, this method eliminates the need for thawing, efficiently transforming frozen ribs into a flavorful meal with minimal effort. The pressure cooking process ensures that the ribs are cooked evenly, retaining their juiciness and absorbing the rich flavors of the seasoning or sauce used. Perfect for busy schedules or last-minute meal planning, this recipe offers a quick yet satisfying solution for a hearty, meaty dish.

The star of this gastronomic show is undoubtedly the frozen pork ribs, a convenient and time-saving choice that eliminates the need for tedious thawing. The Instant Pot, a modern kitchen powerhouse, works its magic by rapidly pressurizing and cooking the ribs to perfection, breaking down the toughness of frozen meat and infusing it with unparalleled tenderness.

The culinary journey begins with the careful selection of premium pork ribs, each cut with precision and frozen to preserve its natural juiciness. The ribs are then generously seasoned with a symphony of spices, ensuring a flavor explosion that permeates every fiber of the meat. This step not only imparts a savory and aromatic essence but also complements the inherent sweetness of the pork, creating a harmonious balance that will leave your taste buds in awe.

As the Instant Pot works its magic, the frozen ribs undergo a culinary metamorphosis, transitioning from a solid state to a delectably tender texture that effortlessly pulls away from the bone. The efficiency of the Instant Pot doesn’t compromise on flavor; instead, it intensifies and locks in the savory goodness, resulting in a dish that rivals slow-cooked ribs but in a fraction of the time.

Instant Pot Ribs from Frozen redefine the possibilities of weeknight dinners or spontaneous gatherings, allowing you to indulge in a gourmet experience without the lengthy preparation typically associated with ribs. Whether you’re a busy home chef or an adventurous food enthusiast, this dish promises a symphony of flavors and textures that showcase the Instant Pot’s prowess and elevate frozen ribs to a level of culinary excellence. Get ready to savor the convenience and indulgence of a timeless classic, reinvented for the modern kitchen.

Instant Pot Ribs from Frozen
Instant Pot Ribs from Frozen - Quick & Tasty | S2Recipes

Details Instant Pot Ribs from Frozen Recipes

  • Prep Time: 5 mins
  • Cook Time: 1 hr
  • Additional Time: 15 mins
  • Total Time: 1 hr 20 mins
  • Servings: 4

Ingredients For Instant Pot Ribs from Frozen Recipes

  • ½ cup water
  • 3 tablespoons hickory smoke seasoning (such as Savory Spice® Red Rocks)
  • 1 rack frozen baby back ribs, membrane removed and cut into 4 slabs
  • ¼ cup barbecue sauce

Instructions: Instant Pot Ribs from Frozen Recipes

  • Step 1: Pour water into a multi-functional pressure cooker (such as Instant Pot). Set the trivet inside.
  • Step 2: Sprinkle hickory smoke seasoning liberally over frozen ribs; set ribs on top of the trivet. Close and lock the lid.
  • Step 3: Select high pressure according to manufacturer's instructions; set the timer for 45 minutes. Allow 10 to 15 minutes for pressure to build.
  • Step 4: Release pressure using the natural-release method according to manufacturer's instructions, about 15 minutes. Unlock and remove the lid.
  • Step 5: Preheat the oven broiler. Set an oven rack about 6 inches from the heat source.
  • Step 6: Transfer ribs to a rimmed baking sheet. Brush with barbecue sauce. Broil until glazed, 4 to 5 minutes.

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All Nutrifacts of Instant Pot Ribs from Frozen Recipes

Nutrition Facts
Servings Per Recipe4
% Daily Value *
Total Fat22g28%
Saturated Fat8g41%
Total Carbohydrate8g3%
Dietary Fiber0g0%
Total Sugars4g
Vitamin C0mg2%

TOP 5+ FAQ Instant Pot Ribs from Frozen Recipes

✅Can you cook ribs from frozen in an Instant Pot?

Yes, you can cook ribs from frozen in an Instant Pot. This method is efficient and convenient, allowing you to prepare tender, flavorful ribs without the need for prior defrosting. The Instant Pot's pressure cooking functionality helps to tenderize the ribs while cooking them thoroughly and quickly.

✅ What is the cooking time for frozen ribs in an Instant Pot?

Cooking time for frozen ribs in an Instant Pot typically ranges from 25 to 30 minutes under high pressure. This time frame ensures the ribs are cooked thoroughly. It's important to allow a natural release of pressure for about 10-15 minutes after cooking to retain the meat's juiciness and tenderness.

✅ What are the best seasonings and sauces to use for Instant Pot ribs from frozen?

The best seasonings and sauces for Instant Pot ribs from frozen include BBQ sauce, a dry rub mixture of paprika, garlic powder, onion powder, brown sugar, salt, and pepper. These ingredients create a savory and slightly sweet flavor profile that complements the ribs. Adding liquid smoke or Worcestershire sauce can enhance the taste further, giving a depth of flavor similar to traditional grilling.

✅ Do you need to add liquid to the Instant Pot when cooking ribs from frozen?

Yes, it's necessary to add liquid to the Instant Pot when cooking ribs from frozen. This liquid can be water, broth, or apple juice, and it's essential for creating the steam needed for pressure cooking. Typically, about 1 cup of liquid is sufficient. The liquid also helps in preventing burn notices and aids in developing a flavorful sauce or gravy.

✅ How can you ensure that Instant Pot ribs from frozen are tender and not tough?

To ensure that Instant Pot ribs from frozen are tender and not tough, it's crucial to use the correct cooking time and pressure settings. Cooking the ribs under high pressure for 25 to 30 minutes and allowing a natural pressure release helps in achieving tenderness. Additionally, marinating or coating the ribs with a flavorful sauce or rub before cooking can further tenderize and enhance the meat's texture and flavor.
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