Blender Hollandaise Sauce

Blender Hollandaise Sauce Recipes

Elevate your brunch experience with our Blender Hollandaise Sauce – a quick and foolproof way to achieve the rich, velvety goodness of this classic sauce. Using your blender, effortlessly blend together egg yolks, butter, and a touch of tangy lemon to create a smooth and luscious hollandaise. Drizzle this golden perfection over eggs Benedict or your favorite vegetables for a decadent flavor upgrade. Indulge in gourmet breakfasts with minimal effort, thanks to the simplicity and deliciousness of our Blender Hollandaise Sauce.

Blender Hollandaise Sauce
Blender Hollandaise Sauce Recipe | S2Recipes

Details Blender Hollandaise Sauce Recipes

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 6

Ingredients For Blender Hollandaise Sauce Recipes

  • 3 egg yolks
  • 1 tablespoon lemon juice
  • ¼ teaspoon Dijon mustard
  • 1 dash hot pepper sauce (e.g. Tabasco™)
  • ½ cup butter

Instructions: Blender Hollandaise Sauce Recipes

  • Step 1: Combine egg yolks, lemon juice, mustard, and hot pepper sauce in the container of a blender; cover and blend for about 5 seconds.
  • Step 2: Place butter in a glass measuring cup. Heat butter in the microwave for about 1 minute, or until hot and completely melted.
  • Step 3: Turn the blender on; pour melted butter in a slow, steady stream until sauce is thick and smooth, about 15 to 30 seconds.

Feedback of Blender Hollandaise Sauce Recipes

All Nutrifacts of Blender Hollandaise Sauce Recipes

Nutrition Facts
Servings Per Recipe6
% Daily Value *
Total Fat18g22%
Saturated Fat11g53%
Total Carbohydrate1g0%
Total Sugars0g
Vitamin C1mg6%
Rate this post