Applesauce Pork Chops

Applesauce Pork Chops Recipes

Elevate your dinner with the savory-sweet delight of Applesauce Pork Chops. Begin by seasoning thick-cut pork chops with a blend of salt, pepper, and a hint of garlic powder for a robust flavor base.

In a hot skillet, sear the pork chops until golden brown on each side, locking in juices and creating a delectable crust. The key to this recipe lies in the luscious applesauce glaze that follows.

Prepare a glaze by combining applesauce, brown sugar, Dijon mustard, and a touch of apple cider vinegar in a bowl. This harmonious blend balances the natural sweetness of applesauce with a subtle tanginess, creating a versatile glaze that complements the savory pork perfectly.

Brush the glaze generously over the seared pork chops, ensuring each piece is coated with the flavorful mixture. Transfer the skillet to the oven to finish cooking the pork to tender perfection while allowing the glaze to caramelize.

As the Applesauce Pork Chops bake, your kitchen will be filled with enticing aromas, promising a mouthwatering meal. Once done, let the pork chops rest for a few minutes to seal in the juices, then serve with a spoonful of the remaining glaze for an extra burst of flavor.

This recipe offers a delightful fusion of savory and sweet, creating a memorable dining experience that’s both comforting and gourmet. Applesauce Pork Chops are a perfect choice for a weeknight dinner that feels special or for entertaining guests with a dish that showcases the delicious versatility of applesauce in savory cooking.

Applesauce Pork Chops
Applesauce Pork Chops Recipe | S2Recipes

Details Applesauce Pork Chops Recipes

  • Prep Time: 15 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr
  • Servings: 2

Ingredients For Applesauce Pork Chops Recipes

  • 1 tablespoon butter
  • 1 apple - peeled, cored, and sliced
  • ¼ cup chopped onion
  • 2 (1/2-inch thick) pork chops
  • ½ teaspoon salt
  • ground black pepper to taste
  • ¾ cup applesauce
  • 2 tablespoons brown sugar
  • ½ teaspoon ground mustard
  • ⅛ teaspoon ground cinnamon

Instructions: Applesauce Pork Chops Recipes

  • Step 1: Preheat the oven to 375 degrees F (190 degrees C).
  • Step 2: Melt butter in a large skillet over medium heat; cook and stir apple and onion in melted butter until tender, about 5 minutes. Transfer apple and onion mixture to a bowl.
  • Step 3: Place pork chops in the same skillet over medium heat; cook until pork chops are browned, about 5 minutes per side. Place pork chops in a 9x9-inch baking dish; season with salt and black pepper.
  • Step 4: Mix applesauce, brown sugar, mustard, and cinnamon into apple and onion mixture. Spoon over pork chops.
  • Step 5: Bake, covered, in the preheated oven until pork chops are no longer pink in the center, 30 to 45 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

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All Nutrifacts of Applesauce Pork Chops Recipes

Nutrition Facts
Servings Per Recipe2
% Daily Value *
Total Fat15g19%
Saturated Fat6g32%
Total Carbohydrate43g16%
Dietary Fiber4g15%
Total Sugars35g
Vitamin C7mg36%
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