Vegan Banana Muffins

Vegan Banana Muffins Recipes

Experience the joy of guilt-free indulgence with our Vegan Banana Muffins—a delightful twist on the classic. These moist and flavorful muffins are made without eggs or dairy, yet they retain the deliciousness of traditional banana muffins. Ripe bananas provide natural sweetness, and plant-based ingredients create a tender crumb. Easy to make and customizable with nuts or dairy-free chocolate chips, these vegan muffins are perfect for breakfast or a snack. Embrace compassionate baking without compromising on taste, and enjoy the satisfaction of these Vegan Banana Muffins, proving that plant-based treats can be just as scrumptious!

Vegan Banana Muffins
Vegan Banana Muffins Recipe | S2Recipes

Details Vegan Banana Muffins Recipes

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Servings: 12
  • Yield: 1 dozen muffins

Ingredients For Vegan Banana Muffins Recipes

  • 3 cups all-purpose flour
  • 1 cup white sugar
  • ½ cup brown sugar
  • 2 teaspoons ground cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground nutmeg
  • 1 teaspoon salt
  • 2 cups mashed ripe bananas
  • 1 cup canola oil
  • 1 cup coconut milk

Instructions: Vegan Banana Muffins Recipes

  • Step 1: Preheat the oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper liners.
  • Step 2: Mix flour, white sugar, brown sugar, cinnamon, baking powder, baking soda, nutmeg, and salt together in a large bowl. Stir bananas, canola oil, and coconut milk together in a separate bowl; stir banana mixture into flour mixture until just combined. Divide batter among the muffin cups, filling each about 3/4 full.
  • Step 3: Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 30 to 35 minutes.

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All Nutrifacts of Vegan Banana Muffins Recipes

Nutrition Facts
Servings Per Recipe12
% Daily Value *
Total Fat23g30%
Saturated Fat5g26%
Total Carbohydrate59g22%
Dietary Fiber2g8%
Total Sugars30g
Vitamin C4mg18%
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