Vanilla Cherry Ice Cream recipes offer a delightful twist on classic vanilla ice cream by infusing it with the natural sweetness and vibrant color of cherries. This ice cream variation is loved for its combination of creamy vanilla and the burst of fruity flavor from the cherries, making it a refreshing and indulgent dessert.
The star ingredient in Vanilla Cherry Ice Cream is, of course, cherries. Fresh or frozen cherries are typically pitted and chopped before being incorporated into the ice cream base. These cherries provide a sweet and slightly tart contrast to the creamy vanilla ice cream.
The ice cream base is prepared using standard ingredients like heavy cream, whole milk, sugar, and vanilla extract. Some recipes may also call for egg yolks to create a custard-like texture. The combination of these ingredients results in a rich and creamy vanilla ice cream base that serves as the canvas for the cherries.
To create Vanilla Cherry Ice Cream, the cherries are gently folded into the ice cream mixture just before it’s churned in an ice cream maker. Churning incorporates air into the mixture, creating a light and smooth texture. The cherries distribute throughout the ice cream, ensuring that each scoop is filled with fruity goodness.
Once churned, the ice cream is typically transferred to a container and frozen until it reaches the desired firmness. It can be enjoyed as a scoop in a cone or dish, between cookies for an ice cream sandwich, or as part of a sundae with toppings like hot fudge or whipped cream.
Vanilla Cherry Ice Cream is a delightful dessert that combines the classic appeal of vanilla with the natural sweetness of cherries. It’s a perfect treat for warm days or as a refreshing finale to a meal. The contrast of creamy and fruity flavors in this ice cream variation makes it a favorite among ice cream lovers of all ages.
Details Vanilla Cherry Ice Cream Recipes
Prep Time: 3 hrs 15 mins
Additional Time: 2 hrs
Total Time: 5 hrs 15 mins
Servings: 8
Yield: 4 cups
Ingredients For Vanilla Cherry Ice Cream Recipes
2 cups heavy cream
1 cup milk
¾ cup white sugar
1 tablespoon vanilla extract
1 teaspoon almond extract
2 cups fresh cherries, pits removed and cut in half
Instructions: Vanilla Cherry Ice Cream Recipes
Step 1: Combine the cream, milk, and sugar in a bowl. Stir until the sugar is completely dissolved. Stir in the vanilla and almond extract. Add the cherries. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. Transfer to a freezer-safe container and freeze for at least 2 hours before serving.
Too much cream leaving a dreadful mouthfeel layer of fat on my palate.. Skipped the liqueur. Next time I'll use one Tblspn corn starch, glucose (no sugar) 150ml cream (whipped to soft peak) and 600ml also 6 eggs making an Anglaise.
Awesome recipe. Took previous reviewers advice and cut the almond extract down to 1/8 tsp. Was perfect!
Delicious! I lessened the sugar to 1/2 cup and it was still good. Tastes just like store bought ice cream
I tried this recipe since I love vanilla cherry ice cream. It is easy to make and tastes great! This will definitely get made again.
This recipe was perfect! It was so simple that it seemed too good to be true, but it came out creamy and delicious. It was really sweet so I may reduce the sugar a bit next time. I may try putting chocolate chunks in, too.
LOVED IT!! I was having some guests coming over for dinner and wanted to whip up a dessert and found this. At first I wasn't so sure about making my own ice cream but then when I finally finished it, it was a great result. I would definitely make this again if guests are coming over or just for my family. I would definitely keep some extra cherries and keep more than one or two of them on the top.
Used canned cherries. Put in a little juice to add color. Everyone loves it. Great flavor and creamy.
What a wonderful flavor! I quartered cherries so that they would be present in more bites. Loved the almond flavoring! I used 1% for the milk and it was a great, light texture.
Ok. I have to be honest. I used this recipe and have used this as a base for so many other ice creams!!
All Nutrifacts of Vanilla Cherry Ice Cream Recipes
✅What Ingredients Are Needed for Vanilla Cherry Ice Cream?
To make delicious Vanilla Cherry Ice Cream, gather ingredients like heavy cream, whole milk, granulated sugar, vanilla extract, fresh or frozen cherries (pitted and chopped), and a pinch of salt. These components combine to create a creamy and fruity ice cream with the classic flavor of vanilla and bursts of cherry sweetness.
✅How Do You Prepare Vanilla Cherry Ice Cream?
Preparing Vanilla Cherry Ice Cream is a delightful process. Start by blending together heavy cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt until the sugar dissolves. Pour this mixture into an ice cream maker and churn according to the manufacturer's instructions. During the last few minutes of churning, add the chopped cherries to distribute them evenly. Transfer the churned ice cream to a lidded container and freeze until it reaches the desired consistency. Scoop and enjoy this homemade treat!
✅Can You Make Vanilla Cherry Ice Cream in Advance?
Yes, you can prepare Vanilla Cherry Ice Cream in advance. After churning the ice cream and adding the cherries, transfer it to an airtight container and freeze it until firm. It's best to let it sit in the freezer for a few hours or overnight to achieve a scoopable texture. This homemade ice cream stores well for several weeks in the freezer.
✅Are There Variations or Additions to Enhance Vanilla Cherry Ice Cream?
While Vanilla Cherry Ice Cream is delicious on its own, you can add creative twists to enhance its flavor. Consider adding dark chocolate chunks or chocolate chips for a classic cherry and chocolate combination. For added texture, fold in toasted almond slivers or crushed graham crackers. Some recipes even incorporate a swirl of cherry preserves or cherry pie filling for extra cherry goodness. Feel free to get creative and make this ice cream your own.
✅Is Vanilla Cherry Ice Cream Suitable for Dietary Restrictions?
Vanilla Cherry Ice Cream can be adapted to accommodate certain dietary restrictions. For a lower-sugar version, reduce the amount of sugar or use a sugar substitute. You can also opt for a dairy-free alternative, such as almond milk or coconut milk, to make it suitable for lactose-intolerant individuals. Always check labels and consider individual dietary needs when preparing this ice cream.