Gramma’s Apple Bread Pudding

Gramma's Apple Bread Pudding Recipes

Gramma’s Apple Bread Pudding is a delightful dessert that brings together the comforting flavors of apples and the rich warmth of bread pudding. To create this nostalgic treat, start by gathering ingredients such as diced apples, day-old bread cubes, eggs, milk, sugar, cinnamon, and vanilla extract.

Begin the process by generously coating the bread cubes with a mixture of beaten eggs, milk, and vanilla extract. This forms the base of the pudding, providing a soft and moist texture. Grated apples are then added to infuse the dessert with a natural sweetness and a hint of tartness.

Next, the magic happens as the apple-infused bread mixture is delicately spiced with cinnamon, creating a fragrant aroma that will fill your kitchen. The combination of sweet apples and warm spices makes Gramma’s Apple Bread Pudding a comforting and flavorful experience.

Once prepared, transfer the mixture into a baking dish and let it bake to perfection. As the pudding bakes, the flavors meld together, and the top develops a golden-brown crust, adding a delightful crunch to every bite.

Serve Gramma’s Apple Bread Pudding warm, perhaps with a drizzle of caramel sauce or a scoop of vanilla ice cream for an extra indulgence. The result is a timeless dessert that captures the essence of home, bringing back cherished memories with every spoonful. Gramma’s Apple Bread Pudding is not just a dessert; it’s a journey back to the heartwarming flavors of homemade goodness.

Gramma’s Apple Bread Pudding
Gramma's Apple Bread Pudding Recipe | S2Recipes

Details Gramma's Apple Bread Pudding Recipes

  • Prep Time: 15 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr
  • Servings: 8

Ingredients For Gramma's Apple Bread Pudding Recipes

  • 4 cups soft bread cubes
  • 2 cups peeled and sliced apples
  • ¼ cup raisins
  • 1 ¾ cups milk
  • 1 cup brown sugar
  • ¼ cup butter
  • 2 large eggs, beaten
  • 1 teaspoon ground cinnamon
  • ½ teaspoon vanilla extract
  • ½ cup milk
  • ½ cup butter
  • ¼ cup white sugar
  • ¼ cup brown sugar
  • 1 teaspoon vanilla extract

Instructions: Gramma's Apple Bread Pudding Recipes

  • Step 1: Preheat the oven to 350 degrees F (175 degrees C). Grease a 7x11-inch baking dish.
  • Step 2: Make pudding: Combine bread, apples, and raisins in a large bowl. Combine milk, brown sugar, and butter in a small saucepan over medium heat. Cook and stir until butter is melted. Pour over bread mixture in the bowl; mix until evenly coated. Pour bread mixture into the prepared baking dish.
  • Step 3: Whisk eggs, cinnamon, and vanilla together in a small bowl. Pour egg mixture over bread mixture in the baking dish.
  • Step 4: Bake in the preheated oven until the center is set and apples are tender, 40 to 50 minutes.
  • Step 5: Meanwhile, make vanilla sauce: Mix milk, butter, white sugar, and brown sugar together in a saucepan. Bring to a boil, remove from heat, and stir in vanilla. Serve over pudding.

Feedback of Gramma's Apple Bread Pudding Recipes

All Nutrifacts of Gramma's Apple Bread Pudding Recipes

Nutrition Facts
Servings Per Recipe8
% Daily Value *
Total Fat20g26%
Saturated Fat12g60%
Total Carbohydrate56g20%
Dietary Fiber2g6%
Total Sugars45g
Vitamin C1mg7%
Rate this post