Immerse yourself in the sweet and crunchy delight of Carrot Raisin Salad, a classic that never fails to bring joy to any table. Begin by grating fresh carrots, ensuring a vibrant and crisp base for this refreshing dish.
Add plump raisins to the carrots, providing bursts of natural sweetness that complement the carrots’ earthy flavor. Optionally, incorporate chopped pineapple or apple for an extra layer of fruity freshness. The combination of textures and flavors creates a harmonious blend that’s both satisfying and delicious.
For the dressing, whisk together mayonnaise, a touch of honey, and a splash of lemon juice. This simple yet flavorful dressing adds a creamy and tangy element to the salad, tying all the ingredients together. Season with a pinch of cinnamon or nutmeg for a subtle hint of warmth.
Allow the Carrot Raisin Salad to chill in the refrigerator for a few hours, letting the flavors meld and intensify. The result is a crisp, sweet, and slightly creamy salad that’s perfect for picnics, barbecues, or as a light side dish for any meal.
Celebrate the simplicity and wholesome goodness of this Carrot Raisin Salad, a timeless recipe that brings a touch of sweetness to your palate and a burst of color to your table. Enjoy the delightful combination of crunchy carrots and plump raisins in every refreshing bite.
| Nutrition Facts | |
|---|---|
| Servings Per Recipe12 | |
| Calories169 | |
| % Daily Value * | |
| Total Fat8g | 10% |
| Saturated Fat1g | 6% |
| Cholesterol4mg | 1% |
| Sodium88mg | 4% |
| Total Carbohydrate27g | 10% |
| Dietary Fiber2g | 7% |
| Protein1g | |
| Potassium264mg | 6% |
