Caramel Apples

Caramel Apples Recipes

Dive into the delightful world of Caramel Apples, a quintessential fall treat that perfectly balances the sweetness of caramel with the crisp tartness of apples. Start by selecting firm and crisp apples, such as Granny Smith or Honeycrisp, ensuring they are thoroughly washed and dried.

Insert wooden sticks into each apple, creating a convenient handle for dipping. Prepare a rich caramel sauce by melting butter, brown sugar, and sweetened condensed milk in a saucepan. The addition of corn syrup helps achieve a smooth and luscious caramel consistency.

Dip each apple into the warm caramel, coating it generously and allowing any excess to drip off. For added fun, roll the caramel-coated apples in chopped nuts, crushed cookies, or sprinkles, creating a variety of delightful toppings.

Place the caramel apples on parchment paper to cool and set, allowing the caramel to harden into a delectable shell. The result is a perfect harmony of crunchy, sweet caramel enveloping the juicy goodness of the apples.

Caramel Apples are a versatile treat, perfect for Halloween parties, autumn gatherings, or as a whimsical dessert. They provide a wonderful canvas for creativity, allowing you to experiment with different toppings and flavors to suit your preferences.

Whether enjoyed on their own or shared with loved ones, Caramel Apples capture the essence of fall, creating moments of joy and nostalgia. Add a touch of sweetness to your autumn celebrations with these delightful treats that bring together the best of caramel and apples in every crunchy and gooey bite.

Caramel Apples
Caramel Apples Recipe | S2Recipes

Details Caramel Apples Recipes

  • Prep Time: 8 mins
  • Cook Time: 2 mins
  • Additional Time: 15 mins
  • Total Time: 25 mins
  • Servings: 6
  • Yield: 6 caramel apples

Ingredients For Caramel Apples Recipes

  • 6 apples
  • 6 wooden craft sticks
  • cooking spray
  • 1 (14 ounce) package individually wrapped caramels, unwrapped
  • 2 tablespoons milk

Instructions: Caramel Apples Recipes

  • Step 1: Remove the stem from each apple and press a craft stick into the top. Spray a baking sheet with cooking spray.
  • Step 2: Place caramels and milk in a microwave-safe bowl; microwave for 2 minutes, stirring once. Set aside to cool briefly.
  • Step 3: Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.

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All Nutrifacts of Caramel Apples Recipes

Nutrition Facts
Servings Per Recipe6
% Daily Value *
Total Fat6g7%
Saturated Fat2g9%
Total Carbohydrate76g28%
Dietary Fiber4g16%
Total Sugars62g
Vitamin C9mg43%
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