Avocado Salad is a luscious and nutritious dish that highlights the creamy richness of ripe avocados. This salad is a celebration of simplicity, allowing the natural flavors of fresh ingredients to shine through, creating a refreshing and satisfying culinary experience.
The star of this dish is, of course, the avocado – sliced or diced to reveal its buttery texture and mild, nutty taste. Complemented by a variety of vibrant vegetables, such as cherry tomatoes, cucumber, and red onion, the salad gains a medley of colors, textures, and flavors.
To add a zesty kick, a dressing made with extra virgin olive oil, citrus juice (lemon or lime), and a dash of salt and pepper brings a harmonious balance to the Avocado Salad. Fresh herbs like cilantro or parsley provide an additional layer of freshness and aroma.
Incorporating ingredients like black beans, corn, or feta cheese can enhance the salad’s texture and flavor complexity. The versatility of Avocado Salad makes it suitable as a light lunch, a side dish at barbecues, or a vibrant addition to picnics.
Packed with heart-healthy monounsaturated fats, fiber, and an array of vitamins and minerals, Avocado Salad is not only delicious but also a nourishing choice for those seeking a wholesome and satisfying meal. Whether served on its own or paired with grilled proteins, this salad is a testament to the joy of enjoying fresh, vibrant ingredients.
Avocado Salad Recipe | S2Recipes
Details Avocado Salad Recipes
Prep Time: 15 mins
Total Time: 15 mins
Servings: 6
Ingredients For Avocado Salad Recipes
2 ripe avocados - peeled, pitted and diced
1 sweet onion, chopped
1 green bell pepper, chopped
1 large ripe tomato, chopped
¼ cup chopped fresh cilantro
½ lime, juiced
salt and pepper to taste
Instructions: Avocado Salad Recipes
Step 1: Combine avocados, onion, bell pepper, tomato, cilantro, and lime juice in a large bowl. Gently toss until evenly coated. Season with salt and pepper.
This simple ingredient recipe is perfect as is but is also easy to tweak to your liking or in my case, to what I have available in my veggie drawer. The addition of a chopped jalapeño for those who like the heat and extra crunch. Lime juice and cilantro are the must-haves and don't scrimp on them either. Yummy!
Simple ingredients, and delicious, fresh flavors. I normally wouldn't add green pepper, but I did end up enjoying the crunch. Make sure to use a sweet onion, so it doesn't overpower the salad.
This is basically chunky guacamole, but still good. Unless you use jumbo avocados I think the amount of onion and bell would still be too much and take away from the avocado, so just add what you like. I used red onion and an orange bell because Hubbs isn't a fan of green. For us, extra cilantro always! I had leftover grilled corn so threw that in as well. Great salad, used the leftovers on breakfast tacos!
I love this salad! I double it. I add 4 ears of fresh corn, cut off the cob. A jalapeño if I have one, red pepper instead of green, a container of cherry tomatoes, and a little minced garlic. Heavy on the cilantro. Delicious.
Delicious, fresh salad. I love the blend of the avocado and tomato, with some zest from the onion.
Scrumptious summer side dish, also delicious as the topping on crusty bread/bruschetta.
My husband loved this!
Delicious as side with chips to chicken tomatillo enchiladas. I used jalapeños because that’s the pepper I use. Will continue with this in dinner rotations. Scrumptious!
I can get on board with any "no measurements required" recipe. For a salad for one, and using what I had, I used one avocado, half a red onion, a handful of cherry tomatoes, juice from half a lime, bit of yellow pepper, a good splash of olive oil, S&P, and I added some crumbled feta, because cheese. DELICIOUS.
The key ingredients include ripe avocados, tomatoes, sweet onion, cilantro, and a dressing made with lime juice, extra virgin olive oil, salt, and pepper.
✅Can I add other vegetables to the salad?
Absolutely! Customize your Avocado Salad by adding vegetables like cucumber, bell peppers, or radishes for extra crunch and flavor. Make it your own!
✅Is it necessary to use cilantro in the salad?
No, cilantro is optional. If you're not a fan, you can substitute it with fresh parsley or omit it altogether. The Avocado Salad will still be delicious.
✅Can I make the dressing in advance?
Certainly! Prepare the dressing ahead of time and refrigerate. Toss it with the salad just before serving to maintain the freshness of the Avocado Salad.
✅Can I store leftover Avocado Salad?
While avocados are best enjoyed fresh, you can store leftovers in an airtight container in the refrigerator. Add a little extra lime juice to help preserve the avocados.
