Elevate your summer dining experience with the vibrant and refreshing Watermelon Basil Salad. Start by cubing fresh, juicy watermelon into bite-sized pieces, allowing its natural sweetness to shine through.
Introduce a burst of herbaceous freshness with chopped basil leaves. The basil adds a delightful aromatic element that complements the sweet and succulent nature of the watermelon, creating a harmonious balance of flavors.
For a contrasting texture, crumble feta or goat cheese over the salad. The creamy and tangy notes of the cheese enhance the overall taste, providing a savory richness that complements the refreshing qualities of the watermelon and basil.
Add a crunch with a handful of toasted pine nuts or slivered almonds. The nuts contribute a satisfying texture, elevating the salad and creating a more dynamic mouthfeel.
Create a simple vinaigrette using extra-virgin olive oil, balsamic vinegar, and a touch of honey. The vinaigrette enhances the flavors, providing a light and zesty dressing that ties all the elements together.
Gently toss the watermelon, basil, cheese, and nuts in the vinaigrette, ensuring an even coating. Allow the salad to chill in the refrigerator for a short time, enhancing its refreshing and cool quality.
Serve the Watermelon Basil Salad as a side dish for grilled meats, seafood, or as a standalone refreshing salad on warm days. Its vibrant colors and harmonious flavors make it a perfect addition to summer picnics, barbecues, or any casual gathering.
Immerse yourself in the delightful combination of juicy watermelon, fragrant basil, creamy cheese, and crunchy nuts. This Watermelon Basil Salad promises a burst of summer flavors and a refreshing culinary experience in every delectable bite.
Watermelon Basil Salad Recipe | S2Recipes
Details Watermelon Basil Salad Recipes
Prep Time: 20 mins
Additional Time: 30 mins
Total Time: 50 mins
Servings: 4
Ingredients For Watermelon Basil Salad Recipes
¼ cup basil leaves
4 cups 1/2-inch cubes watermelon
2 teaspoons lemon juice
¼ teaspoon kosher salt, or to taste
¼ teaspoon chili powder
Instructions: Watermelon Basil Salad Recipes
Step 1: Stack basil leaves on top of each other and roll tightly into a log. Slice lengthwise into thin ribbons.
Step 2: Combine basil slices and watermelon in a large bowl. Drizzle lemon juice over watermelon.
Step 3: Mix salt and chili powder together; sprinkle over watermelon and toss to combine. Chill salad before serving, at least 30 minutes.
I wasn't sure what to expect with the combination of ingredients, but I really liked this! I scaled it down to a smaller serving and did not have a chance to let it chill as indicated. After sampling it, I gave it an additional sprinkle of salt and chili powder for more kick. Nice lunch on a hot summer day. Thanks for the recipe!
Delicious summer salad, the added kick of cayenne pepper is tasty.
I substituted Tajin for the salt and chili powder and used yellow watermelon for a pretty and delicious salad!
Easiest recipe but so tasty!! I probably used more basil then needed.....I looooooove basil...do not be afraid of the chili. Gives it just a hint of spicy which is countered by the sweet basil and watermelon. Salt... I just ground pink Himalayan over it I didn’t measure. Awesome summer treat! Thanks for recipe!
7.21.19 ... https://www.allrecipes.com/recipe/254422/watermelon-basil-salad/ ... Ya know how you like some foods separately, but not together? I was hesitant to try this recipe because of that. Watermelon had to go. Fresh basil outside. O-kay, I'll try. What a surprise! The spiciness was subtle; basil wasn't overpowering. A really good blend of flavors without taking away from the watermelon. Thanks!
What a great combination
7.7.16 Had a chilled mini melon in the fridge, so decided to give this a go for lunch today. The combination of basil with that little bit of lemon, chili powder and kosher salt is almost magical. And at 10 calories, go ahead and eat your heart out. WOW, loved it!
