Pineapple Slaw

Pineapple Slaw Recipes

Add a tropical twist to your coleslaw experience with Pineapple Slaw, a refreshing and fruity side dish that brings a burst of sweetness to the table. This slaw features the classic combination of finely shredded cabbage and carrots, complemented by the addition of juicy pineapple chunks. The dressing, a balance of mayonnaise or Greek yogurt, vinegar, and a touch of honey, ties the flavors together, creating a delightful blend of sweet and tangy. Perfect for summer barbecues, picnics, or as a side to grilled meats, Pineapple Slaw is a flavorful and vibrant choice that adds a taste of the tropics to your plate.

Pineapple Slaw
Pineapple Slaw Recipe | S2Recipes

Details Pineapple Slaw Recipes

  • Prep Time: 15 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 15 mins
  • Servings: 20
  • Yield: 20 servings

Ingredients For Pineapple Slaw Recipes

  • 1 medium head green cabbage, chopped
  • 1 fresh pineapple - peeled, cored, and cut into small pieces
  • 4 green onions, chopped
  • 1 bell pepper, chopped
  • ⅓ cup white vinegar
  • ¼ cup mayonnaise
  • 1 tablespoon white sugar
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper

Instructions: Pineapple Slaw Recipes

  • Step 1: Mix cabbage, pineapple, green onions, and bell pepper together in a large bowl.
  • Step 2: Whisk vinegar, mayonnaise, sugar, salt, and pepper together in a separate bowl; drizzle over cabbage mixture and toss to coat.
  • Step 3: Cover bowl with plastic wrap and refrigerate at least 2 hours before serving.

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All Nutrifacts of Pineapple Slaw Recipes

Nutrition Facts
Servings Per Recipe20
% Daily Value *
Total Fat2g3%
Saturated Fat0g2%
Total Carbohydrate13g5%
Dietary Fiber2g8%
Total Sugars9g
Vitamin C55mg273%
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