Immerse yourself in the tropical paradise of our Avocado Pineapple Salad, a symphony of flavors that harmonize to create a refreshing and satisfying dish. Begin with perfectly ripe avocados, sliced into creamy wedges that provide a luxurious and buttery texture.
Introduce the sweet and tangy notes of fresh pineapple chunks, enhancing the salad with a burst of tropical freshness. The combination of avocado and pineapple creates a delightful contrast, marrying the richness of the avocado with the vibrant sweetness of the pineapple.
To add a crisp and peppery element, incorporate thinly sliced red onions. Their mild bite complements the other ingredients while adding a touch of crunch to each bite.
For a herbaceous kick, sprinkle fresh cilantro or mint leaves over the salad. The herbs elevate the dish, infusing it with a fragrant aroma and a burst of garden-fresh flavors.
For a satisfying crunch, add toasted coconut flakes or chopped macadamia nuts. These ingredients not only contribute texture but also enhance the tropical essence of the salad.
Create a zesty dressing using lime juice, honey, and a pinch of chili flakes. This dressing adds a tangy sweetness with a hint of heat, perfectly complementing the creamy avocados and juicy pineapple.
Gently toss the ingredients, ensuring an even coating of the dressing. The result is a visually stunning Avocado Pineapple Salad that captures the essence of a tropical getaway. Serve it as a refreshing side dish for summer gatherings or enjoy it as a light and wholesome meal on its own.
Indulge in the luscious combination of creamy avocados, succulent pineapple, crisp red onions, and the delightful crunch of coconut or macadamia nuts. This salad promises a journey to the tropics with every delicious bite, bringing the taste of sunshine to your table.
Avocado Pineapple Salad Recipe | S2Recipes
Details Avocado Pineapple Salad Recipes
Prep Time: 20 mins
Total Time: 20 mins
Servings: 12
Ingredients For Avocado Pineapple Salad Recipes
1 ½ cups cucumbers - peeled, seeded, and cubed
½ cup chopped red onion
2 tablespoons chopped serrano pepper
2 tablespoons lime juice
¾ teaspoon salt
2 ½ cups pineapple, peeled and cut into 1/2-inch dice
2 avocado - peeled, pitted and diced
Instructions: Avocado Pineapple Salad Recipes
Step 1: Combine cucumbers, onion, serrano pepper, lime juice, and salt in a large bowl. Add pineapple and avocado; gently toss to combine.
Very good! I would’ve never thought of mixing avocados and pineapple so I’m glad I tried this recipe. I followed recipe minus the pepper. My family loved it.
My two kids were skeptical of this while I was quickly putting this together to accompany pork carnitas, but it turned out to be their favorite part of the meal! Had to omit hot peppers because of kid’s delicate tongues but added cilantro. Will definitely make this again. Yummy!
Delicious as is!
I swapped out the cucumber, which I don’t care for, for mini sweet peppers and added canned artichoke 1/4s. Thickened the juice from canned pineapple with the lime. Just the right touch of sweetness. I love anything that’s fruity.
I made this recipe and it was ok, i wanted to try and freshen it up so i added cider vinegar, replaced the cucumbers with pineapple, orange juice, and iceberg lettuce because i personally thought that it was too heavy with that much avocado, sorry! Try the recipe and make the couple of changes and it was very refreshing and bright...
Light, flavorful and delicious. I just made it following the recipe minus the pepper because of kids who don't like spicy. Everybody loved it and asked for more. It's delicious, very easy and quick, couldn't be better. I will be making it regularly.
Nice flavors and a great way to use avocados from my very prolific tree.
Very good salad! I bought a pineapple on sale and had an avocado that was perfectly ripe, so looked through the recipes for a salad that would use these. I cut the recipe in half. I had no cucumber so used a red bell pepper instead, and I think I prefer the bell pepper. One small shredded Serrano seasoned this salad perfectly. My husband enjoyed this salad very much, as well.
