Autumn Waldorf Salad

Autumn Waldorf Salad Recipes

The Autumn Waldorf Salad is a delightful and flavorful twist on the classic Waldorf Salad, perfectly capturing the essence of the fall season. This refreshing dish combines a variety of crisp and juicy autumnal fruits with crunchy nuts, all tossed in a creamy dressing for a harmonious blend of textures and flavors.

Start with a base of fresh, crisp mixed greens like arugula or a combination of spinach and kale. Then, add the star ingredients of autumn: crisp apples, preferably varieties like Honeycrisp or Fuji, thinly sliced to bring a sweet and tart crunch to the salad. Include juicy red grapes, sliced in half, for a burst of natural sweetness that complements the other elements.

For an added layer of texture and richness, incorporate candied pecans or walnuts. These nuts provide a delightful crunch and a hint of sweetness, balancing the overall taste profile. If preferred, you can also opt for toasted nuts to enhance their natural flavors.

The dressing plays a crucial role in tying all the components together. Create a luscious dressing by combining Greek yogurt with a touch of honey for sweetness and Dijon mustard for a hint of tanginess. Season with a pinch of cinnamon and nutmeg to evoke the warm and cozy flavors of autumn.

Gently toss the salad with the dressing just before serving, ensuring that each ingredient is coated evenly. The result is a visually appealing and palate-pleasing Autumn Waldorf Salad that celebrates the seasonal bounty. This dish is perfect for fall gatherings, holiday feasts, or as a light yet satisfying meal on its own. Enjoy the crispness of autumn with every forkful of this delectable and nutritious salad.

Autumn Waldorf Salad
Autumn Waldorf Salad Recipe | S2Recipes

Details Autumn Waldorf Salad Recipes

  • Prep Time: 20 mins
  • Additional Time: 30 mins
  • Total Time: 50 mins
  • Servings: 2
  • Yield: 2 servings

Ingredients For Autumn Waldorf Salad Recipes

  • ¼ cup plain yogurt
  • 1 ½ teaspoons brown sugar
  • 1 pear, diced
  • 1 apple, diced
  • 1 cup sliced celery (Optional)
  • ½ cup raisins
  • ¼ cup dried cranberries
  • 2 tablespoons chopped walnuts
  • 1 dash ground cinnamon (Optional)
  • 1 dash ground nutmeg (Optional)

Instructions: Autumn Waldorf Salad Recipes

  • Step 1: Mix yogurt and brown sugar together in a bowl to make dressing.
  • Step 2: Combine pear, apple, celery, raisins, cranberries, and walnuts in a bowl. Add dressing and toss well to combine. Sprinkle cinnamon and nutmeg on top.
  • Step 3: Chill salad before serving, at least 30 minutes.

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All Nutrifacts of Autumn Waldorf Salad Recipes

Nutrition Facts
Servings Per Recipe2
% Daily Value *
Total Fat6g7%
Saturated Fat1g4%
Total Carbohydrate70g26%
Dietary Fiber8g29%
Total Sugars51g
Vitamin C10mg48%
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