Cranberry Feta Pinwheels are a delightful and colorful appetizer, perfect for holiday gatherings or as a sophisticated snack for any occasion. This recipe features the tangy taste of cranberries combined with the salty, creamy flavor of feta cheese, all rolled up in a soft tortilla. It’s a simple yet elegant dish that’s easy to prepare and sure to be a hit at any event.
Cranberry Feta Pinwheels Recipe | S2Recipes
Details Cranberry Feta Pinwheels Recipes
Prep Time: 15 mins
Cook Time: 10 mins
Chill Time: 4 hrs
Total Time: 4 hrs 25 mins
Servings: 15
Yield: 15 pinwheels
Ingredients For Cranberry Feta Pinwheels Recipes
4 slices bacon
8 ounces whipped cream cheese, softened
1/2 cup crumbled feta
1/2 cup chopped green peppers
1/2 cup chopped dried cranberries
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
4 (8 inch) flour tortillas
Instructions: Cranberry Feta Pinwheels Recipes
Step 1: Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels, until cool; chop into small pieces.
Step 2: Mix together cream cheese, feta, bacon, green peppers, cranberries, garlic powder, and onion powder in a medium bowl until combined.
Step 3: Spread evenly onto each tortilla. Roll up tortillas, then wrap each one tightly in aluminum foil. Chill in the refrigerator, at least 4 hours or overnight.
Step 4: To serve, remove foil; trim ends of tortilla rolls, and slice into 1-inch-thick pieces.
✅What are the main ingredients in Cranberry Feta Pinwheels?
Cranberry Feta Pinwheels are made with a blend of dried cranberries, crumbled feta cheese, cream cheese, green onions, and tortillas. This combination offers a perfect balance of sweet, salty, and tangy flavors, making them a popular appetizer choice.
✅How do you prepare the cranberry and feta filling?
To prepare the filling, mix dried cranberries, crumbled feta cheese, and softened cream cheese in a bowl. Add chopped green onions for a fresh, sharp flavor. The filling should be well-combined and spreadable.
✅What type of tortillas are best for making Cranberry Feta Pinwheels?
For Cranberry Feta Pinwheels, use large, soft flour tortillas. They are flexible and easy to roll, ensuring the pinwheels hold their shape. Whole wheat tortillas can be used as a healthier alternative.
✅Can Cranberry Feta Pinwheels be made ahead of time?
Yes, these pinwheels can be prepared in advance. Assemble them, cover tightly, and refrigerate. For best results, slice them just before serving to maintain their shape and freshness.
✅Are there any variations to the traditional Cranberry Feta Pinwheels recipe?
Variations can include adding chopped nuts for crunch, using different types of dried fruit, or incorporating various herbs for added flavor. These adjustments can cater to personal taste preferences and add a unique twist to the recipe.
✅How do you ensure the pinwheels are evenly shaped?
To ensure evenly shaped pinwheels, spread the filling uniformly over the tortillas, leaving a small border. Roll the tortillas tightly and evenly. Chill before slicing to help maintain the shape and make slicing easier.
✅What is the best way to serve Cranberry Feta Pinwheels?
Serve Cranberry Feta Pinwheels chilled or at room temperature on a platter. They can be garnished with extra green onions or cranberries for a festive touch. Perfect as an appetizer or a party snack.
